Irish Whiskey vs. Bourbon: A Tale of Two Iconic Spirits
Whiskey is a beloved spirit with deep roots in both Ireland and the United States, each country developing its own unique style over centuries. Irish whiskey and bourbon are two of the most popular whiskey categories in the world, yet they differ significantly in production methods, flavor profiles, and heritage. From the smooth triple-distilled Irish whiskeys to the bold, sweet, and oaky flavors of bourbon, both spirits offer distinct drinking experiences.
In this article, we’ll explore what sets Irish whiskey apart, how it compares to bourbon, and highlight some of the most popular Irish whiskey brands, including Jameson, Redbreast, Proper Twelve, and Green Spot.
What is Irish Whiskey?
Irish whiskey is one of the oldest distilled spirits in the world, with records dating back to the 12th century. It is typically known for its smooth, light, and fruity flavor profile, making it highly approachable for both new and seasoned whiskey drinkers.
Irish Whiskey Production Process
• Triple Distillation: Most Irish whiskeys are distilled three times, resulting in a smoother, lighter character. In contrast, bourbon is typically distilled twice.
• Malted and Unmalted Barley: Irish whiskey often uses a combination of malted and unmalted barley, particularly in single pot still whiskey, a style unique to Ireland.
• Aging in Various Barrels: While bourbon must be aged in new charred oak barrels, Irish whiskey can be aged in a variety of barrels, including sherry casks, wine barrels, and used bourbon barrels, adding more complexity.
• Minimum Three-Year Aging: Irish whiskey must be aged for at least three years, but many premium offerings are aged much longer.
What is Bourbon?
Bourbon is a distinctly American whiskey with a rich, bold, and often sweeter profile due to its corn-based mash bill. It originated in Kentucky and is now recognized worldwide as one of the most iconic whiskey styles.
Bourbon Production Process
• Mash Bill: Bourbon must contain at least 51% corn, which gives it a naturally sweet flavor. The rest of the mash is typically made up of rye, wheat, and malted barley.
• Twice Distilled: Most bourbons are distilled twice, usually in column stills and then pot stills.
• New Charred Oak Barrels: Bourbon must be aged in new, charred American oak barrels, which gives it deep caramel, vanilla, and smoky flavors.
• No Additives Allowed: Unlike Irish whiskey, bourbon cannot contain added flavors, colorings, or additives—it gets all its taste from the grains and aging process.
Irish Whiskey vs. Bourbon: Key Differences
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Bourbon: 51% Corn
Irish Whiskey: Barley (Malted & Unmalted)
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Bourbon: Twice Distilled (Richer)
Irish Whiskey: Triple (Smoother) -
Bourbon: Aged a minimum of 2 years (for Straight Bourbon) in new charred oak barrels
Irish Whiskey: Aged for a minimum of 3 years in a variety of barrels (sherry, wine, bourbon etc…) -
Bourbon: Sweet, Caramel, Vanilla, Oak, Spicy
Irish Whiskey: Light, Sweet, Fruity, Floral -
Bourbon: No, only natural flavors.
Irish Whiskey: Yes, coloring and, in some cases, flavoring.
Popular Irish Whiskey Brands and Distilleries
1. Jameson Irish Whiskey
Jameson is the world’s best-selling Irish whiskey, known for its smooth, triple-distilled taste. It is a blended Irish whiskey, meaning it contains both pot still and grain whiskey. Jameson is approachable, versatile, and a staple in whiskey cocktails like the Jameson & Ginger or an Irish Coffee.
2. Redbreast
Redbreast is one of the finest single pot still Irish whiskeys, meaning it is made from both malted and unmalted barley and distilled in copper pot stills. It is known for its rich, complex flavors, often aged in sherry casks, adding notes of dried fruit, spice, and nuttiness.
3. Green Spot
Green Spot is another exceptional single pot still whiskey, originally produced for Dublin’s elite. Aged in a mix of bourbon and sherry casks, it offers a balance of apple, vanilla, and toasty spice.
4. Proper Twelve
Founded by UFC fighter Conor McGregor, Proper Twelve is a blended Irish whiskey designed for easy drinking. It features hints of honey, vanilla, and toasted oak, making it a go-to for casual whiskey fans.
5. Bushmills
One of the oldest whiskey distilleries in the world, Bushmills has been producing whiskey since 1608. It is known for its smooth, light profile and classic offerings like Bushmills Original and the higher-end Bushmills 16-Year-Old Single Malt.
6. Tullamore D.E.W.
A triple-distilled, triple-blended Irish whiskey, Tullamore D.E.W. is known for its fruity and nutty notes. It is often recommended for those new to Irish whiskey due to its approachable, mellow profile.
7. Teeling
Teeling is a modern craft distillery bringing innovation to Irish whiskey. Their expressions often feature non-traditional cask finishes, such as rum and wine casks, resulting in unique flavor profiles.
Which One Should You Choose?
The choice between Irish whiskey and bourbon depends on your personal taste preferences:
• If you prefer smooth, light, and easy-drinking whiskey, Irish whiskey is a great choice. Brands like Jameson, Green Spot, or Bushmills are ideal for sipping or mixing.
• If you like bold, sweet, and oaky flavors, bourbon is the way to go. Try classic brands like Buffalo Trace, Woodford Reserve, or Blanton’s for a rich, flavorful experience.
• If you want something complex and full-bodied, Redbreast or Green Spot provide a deeper, richer Irish whiskey experience, while bourbons like Eagle Rare or Four Roses Single Barrel deliver depth on the American side.
At the Bottom of the Bottle
Irish whiskey and bourbon each have their own rich histories, production methods, and distinct flavors. While Irish whiskey is generally smoother and fruitier due to triple distillation, bourbon offers a bold, sweet, and oaky character from its corn-heavy mash bill and charred oak aging.
Whether you're enjoying a classic Jameson & Ginger, savoring a neat pour of Redbreast 12, or sipping a Blanton’s Bourbon Old Fashioned, both styles of whiskey have something incredible to offer.
No matter which you choose, both Irish whiskey and bourbon deserve a place on your shelf.
Cigar Pairing
The pairing of Irish whiskey with the Oliva Serie G cigar offers a sophisticated and harmonious experience. The smooth, subtle sweetness of Irish whiskey perfectly complements the nuanced, medium-bodied flavors of the Oliva Serie G, making it an ideal choice for both connoisseurs and casual enthusiasts.
Construction and Appearance: The Oliva Serie G is meticulously crafted with Nicaraguan Habano long filler tobaccos and a Cameroon wrapper that has a rich, oily appearance and a beautifully even construction. Its box-pressed shape and smooth finish promise a visually appealing and tactile smoking experience.
Flavor Profile: This medium-bodied cigar offers a delightful blend of creamy cedar, sweet spice, and subtle cocoa notes finishing with hints of coffee and nuts. Its flavor complexity balances elegantly with the soft, fruity, and mellow character typically found in Irish whiskey.
Burn and Draw: The Oliva Serie G provides an even burn with minimal need for touch-ups, showcasing quality craftsmanship. The draw offers a near perfect balance of ease and resistance, ensuring rich smoke production and effortless enjoyment from start to finish.
Overall Experience: Pairing the Oliva Serie G with premium Irish whiskies such as Jameson 18, Green Spot or Redbreast 12 Year enhances both the cigar’s complexity and the whiskey’s subtle sweetness, resulting in an enjoyable and memorable experience suitable for relaxation or an elevated St. Patrick's Day celebration.
