First up is the Soggy Grave, a spin on Darcy O'Neil's original creation, the Wet Grave. The Soggy Grave comes from the New Orleans themed cocktail book Hauntingly Good Spirits and it uses acid phosphate for a bubbly, acidic effect.

Next up is the Poison Apple which includes edible gold glitter to take your delicious apple potion to the next level.

Pair these spooky cocktails with Diesel's special seasonal release cigar, the Diesel Wicked Witches Brew.

Soggy Grave

1.5 oz Bourbon

.5 oz Claret Syrup

1.5 oz Lillet Blanc

1 tsp Acid Phosphate

3 dashes Peychaud's Bitters

Add all ingredients to a shaker with ice, shake, then strain into a chilled coupe. Garnish with a Luxardo Cherry.

Poison Apple

2 oz Bourbon

1 oz Apple Liqueur

3 oz Cranberry Apple Juice

1-2 dashes Edible Gold Glitter

Add all ingredients to shaker with ice, shake, then strain into a chilled coupe.