We're bringing he heat by finishing our classic version off with a bit of smoke, using oak wood to add some more complexity to the flavor profile. If you haven't experimented with smoked cocktails, it's worth the extra step to see how the smoke imparts different flavors into the drink. You can try different wood chip combinations and even herbs and spices.

We hope you have enjoyed our exploration into the world of the Old Fashioned and the application of it's basic formula across of wide range of possibilities.

Stave & Slide Smoked Old Fashioned

2.5 oz Buffalo Trace Bourbon

.75 oz Rich Demerara Syrup

2 Dashed Angostura Bitters

2 Dashes Reagans Orange Bitters

Add all ingredients to a mixing glass over fresh cracked ice and stir to dilute and chill. Strain into glass over large block of fresh ice. Express orange oils over the top and garnish with orange peel. Smoke cocktail using preferred method and wood of choice. (We used Oak)

Cheers!